Ms. Frugal

Thrifty blog and frugal recipies

Frugal Red Lobster's Cheesecake

Crust:
10 oz. package Lorna doone cookies, crushed
1/4 lb. melted butter
1/4 c. sugar
1 envelope Knox gelatin

Filling:
16 oz. cream cheese
8 oz. sour cream
2 eggs
2 tbsps. butter
2 tbsps. cornstarch
1 c. sugar
1 tsp. vanilla
crushed cookie crumbs for garnish

Crust; combine crumbs with butter, sugar, and gelatin. Pat
out evenly over bottom of a greased 9" springform
pan. Bake at 350, for exactly 8 min.
Filling; beat with electric mixer: cream cheese, sour
cream, eggs, butter, cornstarch, sugar and vanilla.
When filling is perfectly smooth and creamy, pour into
crust. Return to 350 oven and bake 30−35 min. or until
knife inserted in the center comes out clean. Cool 20
min. before cutting. Sprinkle top with cookie crumbs.

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