Ms. Frugal

Thrifty blog and frugal recipies

Frugal Sourdough Hot Cakes #1

2 c.s flour
2 c.s warm water
1 package dry yeast
FOR HOT CAKES
2 Eggs
1 tbsp. sugar
1 tsp. baking soda
1 tsp. salt
2 tbsps. butter



To prepare starter:

Combine together 2 c.s flour, 2 c.s warm water, and 1 pkg. dry yeast in a
bowl. Cover with damp cloth and let stand in a warm place overnight or
for at least 6 hours. (If left in oven, there is not need to turn on
oven; pilot light will provide enough heat or turn electric oven to
"warm".)

To prepare Hot Cakes:

Measure 1/2 c. sourdough starter and place in closed...

Heat griddle over medium heat.

Use 1/4 c. batter for one medium-size hot cake. Pour onto hot griddle.
Turn hot cake when top is covered with bubbles and edges looked cooked.
Brown on second side.

Serve with honey and melted butter.

Makes 8 Hot Cakes.

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